Pomegranate and Cranberry Salsa + Natural Table Centrepieces — food to glow

I love Christmas dinner as much as anyone. After all, I pretty much get to make the menu, cook it and serve it. Just today my daughter Rachel and I have donned felt antlers to make up some venison sausage rolls, cranberry sauce and start fermenting blini batter for smoked salmon blinis that we serve Christmas […]

via Pomegranate and Cranberry Salsa + Natural Table Centrepieces — food to glow

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